The Houston Astros add “Walkoff Nachos” to the menu at Minute Maid Park for the World Series against the Washington Nationals. The name is a tribute to second baseman Jose Altuve's “walk-off” home run that clinched the team’s American League pennant.
Famed sportscaster Howard Cosell, who found the word “nachos” amusing, turns an entire nation onto a new snack during a game between the then-Baltimore Colts and Dallas Cowboys.
An L.A. waitress named Carmen Rocha, who once prepared nachos in San Antonio, brings the dish to Southern California’s El Cholo restaurant.
Anaya, who later worked at the Moderno in Piedras Negras, eventually opened his own restaurant, "Nacho's Restaurant, in the same city. The St. Anne's Cookbook published his original recipe.
